L'EPI D'OR • 1 kg
Farine Pâtissière L'épi d'or
Product Insights
Farine Pâtissière L'épi d'or is a 1 kg bag of soft wheat pastry flour produced in Tunisia and certified halal. It belongs to the cereals and potatoes group (wheat flour) and carries a NOVA 1 classification, indicating minimal processing, while a Nutri-Score is not assigned. The flour provides 10 g of protein per 100 g and only 1 g of fat, yet it contains gluten and supplies limited dietary fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to typical flour averages, this product has considerably less sugar (1.5 g vs 9 g) and less fat (1 g vs 6.94 g) per 100 g.
Ingredients
Farine de blé tendre
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Frequently Asked Questions
Everything you need to know about Farine Pâtissière L'épi d'or.
