
Product Insights
Aoste raw‑cured pork ham is a cured meat product sold in 100 g plastic packs at Carrefour Market in France. It provides 28 g of protein and 17 g of fat per 100 g, delivers 268 kcal, contains virtually no sugars and only 0.7 g of carbohydrates, but it includes added salt and the preservative potassium nitrate (salpêtre). The item belongs to the processed‑meat family (pnns_groups 1: Fish, Meat, Eggs), carries a NOVA 3 rating, and does not have a Nutri‑Score grade assigned.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for cured meats, this ham has slightly lower fat (17 g vs 18.6 g), virtually no sugar (0 g vs 1.6 g), markedly higher protein (28 g vs 18.4 g), and a marginally higher calorie count (268 kcal vs 255 kcal).
Ingredients
jambon de porc, sel, conservateur : salpêtre.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Jambon cru .










