boni selection • 250 g
Gouda Jeune
Product Insights
Gouda Jeune is a young Dutch Gouda cheese made from pasteurised cow's milk, classified in the milk and dairy products group. It carries a Nutri‑Score of D and belongs to the NOVA 3 processing tier, reflecting a high fat (28 g), saturated fat (17 g) and protein (24 g) content, while containing no sugars and a moderate salt level of 1.7 g per 100 g. The cheese provides a good source of protein and calcium, but its elevated saturated fat and calorie density make it less suitable for low‑fat or low‑calorie diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for cheeses, Gouda Jeune contains more fat (28 g vs 25 g), more saturated fat (17 g vs 15.3 g), higher protein (24 g vs 20.3 g) and calories (348 kcal vs 323 kcal), but lower sugar (0 g vs 1.8 g), salt (1.7 g vs 3.3 g), carbohydrates (0 g vs 4.4 g) and fiber (0 g vs 0.23 g).
Ingredients
LAIT de vache pasteurisé, sel, coagulant microbien, ferments lactiques
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Frequently Asked Questions
Everything you need to know about Gouda Jeune.
