
Product Insights
Gouda jeune tranches are young Gouda cheese slices made from cow's milk, belonging to the Milk and dairy products group. They carry a Nutri-Score of D and are classified as NOVA group 4, reflecting their ultra‑processed status due to added colour (carotenoids), sodium nitrate, and natamycin. Per 100 g they provide 370 kcal, 30 g fat (including 18.3 g saturated), 25 g protein and 2 g salt, offering high protein but also high saturated fat and salt, with no sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical cheese averages, this Gouda slice contains more fat (30 g vs 25 g), higher saturated fat (18.3 g vs 15.3 g), higher energy (370 kcal vs 323 kcal), but less salt (2 g vs 3.3 g) and no sugar.
Ingredients
lait, sel, ferments lactiques (lait), présure, colorant: caroténoides; conservateurs: nitrate de sodium, natamycine*. *présent dans la croûte.
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Frequently Asked Questions
Everything you need to know about Gouda jeune tranches.








