
Product Insights
Gouda tranches are sliced young Gouda cheese made from pasteurised cow's milk, marketed by Carrefour in France and Spain. It falls under the Milk and dairy products → Cheese group, carries a Nutri‑Score of D and is classified as a NOVA 3 processed food. Per 100 g it provides 24 g of protein and zero sugars, but also contains 28 g of fat (19 g saturated), 1.7 g of salt and 349 kcal, making it energy‑dense with high saturated fat and moderate salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese category, this Gouda slice is higher in fat (28 g vs 25 g), saturated fat (19 g vs 15 g), protein (24 g vs 20 g) and energy (349 kcal vs 323 kcal), while containing markedly less sugar (0 g vs 1.8 g), salt (1.7 g vs 3.3 g) and carbohydrate (0 g vs 4.4 g).
Ingredients
_Lait_ de vache pasteurisé, sel, ferments _lactiques_, coagulant microbien. Lait Néerlandais.
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Frequently Asked Questions
Everything you need to know about Gouda tranches.








