Delhaize,Deli Cata • 100 g
Uganda 80% Dark Chocolate
Product Insights
Uganda 80% Dark Chocolate is a dark chocolate bar made from cocoa paste sourced from Uganda, sugar, cocoa butter and natural vanilla flavor, classified under sugary snacks and chocolate products. It carries a Nutri‑Score of D and is placed in the ultra‑processed NOVA 4 group, reflecting its high levels of total fat (48 g), saturated fat (30 g) and modest sugar (19 g) per 100 g. Positive aspects include 80 % cocoa content, 13 g of fiber and 8.6 g of protein with very low salt (0.02 g), while the overall energy is high at 587 kcal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical snack averages, this chocolate contains far less sugar (19 g vs 40.2 g) and salt (0.02 g vs 0.42 g), but considerably more total fat (48 g vs 33.1 g), saturated fat (30 g vs 19 g) and calories (587 kcal vs 519 kcal), while offering double the fiber (13 g vs 6 g) and slightly higher protein (8.6 g vs 7.1 g).
Ingredients
Pâte de cacao (Ouganda), sucre, beurre de cacao, arôme naturel de vanille.
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Frequently Asked Questions
Everything you need to know about Uganda 80% Dark Chocolate.
