
Product Insights
Ugandan Dark Chocolate is a dark chocolate bar that belongs to the Sugary snacks and Chocolate products groups. It carries a Nutri‑Score of D and is classified in NOVA group 3, indicating it is a processed food with relatively high levels of fat (51 g), saturated fat (30 g) and sugars (15 g) per 100 g, while providing 12 g of fiber and only 0.01 g of salt. The product is vegan‑certified and Rainforest Alliance certified, but its high saturated‑fat content and modest protein level make it a treat rather than a nutrient‑dense snack.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dark‑chocolate bar, this product contains less sugar and salt but markedly more fat, saturated fat and calories while offering double the fiber and slightly more protein.
Ingredients
Cocoa Mass*, Sugar, Cocoa Butter*. Cocoa solids 85% minimum. *Rainforest Alliance Certified. Find out more at ra.org May contain nuts and milk. NUTRITION We suggest this product provides STO
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Ugandan Dark Chocolate.











