
Product Insights
Vollkorn Nudeln is a whole‑grain pasta made from hard wheat flour and water, classified in the cereals and potatoes food group. It carries a Nutri‑Score of A and belongs to NOVA group 1, offering high protein (12.8 g) and fiber (7 g) while keeping fat, sugars and salt low. At 356 kcal per 100 g, its carbohydrate‑rich profile makes it relatively energy‑dense, which may be a consideration for calorie‑controlled diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pasta category averages, this whole‑grain pasta contains markedly less sugar, fat and salt while providing higher protein and fiber content.
Ingredients
αλεύρι ολικής άλεσης σκληρού σιταριού, νερό
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Frequently Asked Questions
Everything you need to know about Vollkorn Nudeln.












