
Product Insights
Kellogg's Extra Chocolate is a chocolate‑flavored muesli cereal that belongs to the cereals and potatoes and breakfast cereals groups. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), reflecting high levels of sugar (21 g per 100 g), saturated fat (12 g) and salt (0.63 g), while providing 5.8 g of fiber and 8 g of protein. Overall, the cereal delivers quick energy (497 kcal per 100 g) but its elevated added sugars, saturated fat and presence of palm oil and dairy fat make it less suitable for low‑sugar or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this product contains significantly more sugar (21 g vs 14.1 g), fat (25 g vs 9 g) and saturated fat (12 g vs 2.5 g), while its salt is lower and fiber slightly below average.
Ingredients
Flocons d'AVOINE(47%), Sucre, Huile de palme, Morceaux de chocolat(11%)(Sucre, Pâte de cacao, Beurre de cacao, Graisses végétales(Palme, Karité, Sal, Mangue) en proportions variables, Matière grasse du LAIT, Emulsifiant{Lecithine de SOJA}), Farine de BLÉ, NOISETTES(3%), Noix de coco séchée, Mélasse, Sel, Extrait de malt d'ORGE, Cannelle.
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Frequently Asked Questions
Everything you need to know about Kellogg's Extra Chocolate 1.5kg.










