Yutaka • 180g
Japanese Breadcrumbs Panko Semmelbrösel imp
Product Insights
Japanese Breadcrumbs Panko Semmelbrösel imp are dry bread crumbs made from wheat flour, yeast and salt, belonging to the Cereals and potatoes and Bread families. They offer a high protein content of 15 g per 100 g, low sugars (3.8 g) and low saturated fat (0.4 g), but contain moderate salt (0.76 g) and are rich in carbohydrates (70 g). The product is classified as NOVA group 3, meaning it is moderately processed, is vegan yet not gluten‑free, and carries a Nutri‑Score of B, reflecting its overall balanced but not ideal nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breadcrumb in its category, this panko contains less fat (1.7 g vs 5.5 g), less saturated fat (0.4 g vs 1.4 g), far less salt (0.76 g vs 3.9 g) and lower sugars (3.8 g vs 4.8 g), while delivering significantly more protein (15 g vs 9.9 g) and carbs (70 g vs 47 g).
Ingredients
wheat flour, yeast, salt
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Frequently Asked Questions
Everything you need to know about Japanese Breadcrumbs Panko Semmelbrösel imp.
