Why is Bread Crumbs classified as processed (NOVA 3) and does it contain any additives?

It is classified as processed because it is made from refined wheat flour, cane sugar, yeast and salt that have been mixed and baked, and the product lists no additives, so it is additive‑free.

How does the sugar and salt content in Bread Crumbs affect a diabetic or hypertensive diet?

With only 2 g of sugar and 0.09 g of salt per 100 g, the crumbs add minimal sugar and sodium, making them a relatively safe choice for diabetics and those monitoring blood pressure when consumed in moderation.

Is Bread Crumbs suitable for vegan, keto, halal, or gluten‑free diets?

The ingredients contain no animal products, so the crumbs are vegan and generally acceptable for halal, but the wheat flour provides gluten, making them unsuitable for gluten‑free diets, and the 24 g of carbohydrates per 100 g means they do not fit a keto regimen.

Kikkoman • 227 g

Japanese Style Bread Crumbs

Cereals And Potatoes

Product Insights

Bread Crumbs are a plant-based product classified in the cereals and potatoes group and the bread subgroup. They carry a Nutri-Score of A, belong to NOVA group 3 (processed), and provide low levels of fat, saturated fat, sugar and salt per 100 g. However, the crumbs are relatively low in protein and fiber and deliver slightly higher calories than the average bread-crumb product, reflecting a modest carbohydrate profile.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy484 kJ

Saturated Fat0 g

Sugars2 g

Fiber1 g

Proteins4 g

Comparative Analysis

Compared with typical bread crumbs, this product contains significantly less fat, sugar, and salt, but also provides less protein and fiber while delivering slightly higher calories per 100 g.

Ingredients

Wheat flour, Cane sugar, Yeast, Salt.

84%

35%

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Frequently Asked Questions

Everything you need to know about Japanese Style Bread Crumbs.

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Kikkoman • 227 g

Japanese Style Bread Crumbs

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy484 kJ

Saturated Fat0 g

Sugars2 g

Fiber1 g

Proteins4 g

Comparative Analysis

Compared with typical bread crumbs, this product contains significantly less fat, sugar, and salt, but also provides less protein and fiber while delivering slightly higher calories per 100 g.

Ingredients

Wheat flour, Cane sugar, Yeast, Salt.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.