Patak's • 165 gram
Mild curry paste
Product Insights
Mild curry paste from Patak’s is a yellow, mild‑flavored curry paste marketed as a vegan, gluten‑free condiment. It belongs to the Fat and sauces group, carries a Nutri‑Score of E and is classified in NOVA group 3, indicating a processed product with relatively high fat (22.3 g) and salt (4.8 g) per 100 g. While it offers virtually no added sugars and provides a modest amount of protein, its high calorie (262 kcal) and fat content make it a sauce that should be used sparingly in balanced meals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average curry pastes, this mild curry paste contains far less sugar (0.7 g vs 10.94 g), substantially more fat (22.3 g vs 12.05 g) and slightly lower salt (4.8 g vs 5.14 g), resulting in a higher energy content (262 kcal vs 183 kcal per 100 g).
Ingredients
Water, gemalen specerijen (24%) (koriander (10%), paprika (3%), kurkuma (2%), komijn (2%), specerijen, fenegriek, kaneel, venkel), koolzaadolie, zout, maismeel, voedingszuren (azijnzuur, citroenzuur), tamarinde, _mosterdpoeder_, knoflookpoeder. Allergeneninformatie:
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Frequently Asked Questions
Everything you need to know about Mild curry paste.
