Knorr,Unilever • 250 ml
Curry Sauce
Product Insights
The Knorr Curry Sauce is a ready‑to‑use dressing classified in the “Fat and sauces” and “Dressings and sauces” groups, sold in a 250 ml clear‑glass bottle. It carries a Nutri‑Score of D and is placed in the ultra‑processed NOVA 4 category, reflecting its high fat (22 g per 100 g) and salt (1.8 g per 100 g) levels while sugars remain low (2 g per 100 g) and it provides modest fiber (0.7 g per 100 g). The formulation includes egg yolk, wheat‑derived ingredients and additives such as E476 and E160a, so it is unsuitable for vegans and may trigger egg or gluten sensitivities, but it does contain pineapple and apple pieces that add a fruit component.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average condiments, this Curry Sauce contains roughly double the fat (22 g vs 12 g) and about 37 % more calories (250 kcal vs 183 kcal), while its salt (1.8 g) and sugar (2 g) levels are markedly lower than the typical 5 g salt and 11 g sugars found in the category.
Ingredients
Trinkwasser, Rapsöl, Zucker, 5,8 % Ananas, Zwiebeln, Apfelpüree, modifizierte Stärke, Speisesalz, EIGELB, 1,7 % Ananassaft, Rotweinessig, GERSTENMALZESSIG, Curry, Branntweinessig, Madeirawein, Emulgator (Polyglycerin-Polyricinoleat), Aroma, Kurkuma, Farbstoff (Carotin).
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Frequently Asked Questions
Everything you need to know about Curry Sauce.
