Kerry Foods • 500g
Olive Spread
Product Insights
Olive Spread is a plant-based spread classified under the Fat and sauces group, suitable for vegans and vegetarians. It contains 55 g fat (including 12.3 g saturated fat) and 1.3 g salt per 100 g, providing 497 kcal, but its sugar and protein levels are low, resulting in a Nutri-Score of D and a NOVA 4 rating, indicating an ultra-processed product. The formulation offers vitamin E, vitamin A/D and vitamin B12 and uses sustainably certified palm oil, yet the high fat and salt content, presence of the colour additive E160a, and lack of fiber limit its overall health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant-based spreads, Olive Spread has substantially less fat, saturated fat and sugar than the category average, but its salt content is more than three times higher.
Ingredients
vegetable oils (rapeseed, palm), olive oil 16%, salt(1.3%),flavourings, vitamin e, vitamin a&d, colour (carotenes), vitamin b12.
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Frequently Asked Questions
Everything you need to know about Olive Spread.
