Sainsbury's • 500g
Olive Spread
Product Insights
Olive Spread is a plant-based, spreadable fat classified in the fat and sauces group and is made from water, a blend of vegetable oils (including palm and rapeseed), olive oil, salt and added vitamins. It carries a Nutri-Score of D and falls in the ultra-processed NOVA 4 category, delivering 42 g of fat (12.1 g saturated) and 1 g of salt per 100 g while keeping sugars low at 0.5 g and providing vitamin E and a modest 0.5 g of fiber. The formulation includes palm oil, which raises sustainability concerns despite the product’s sustainable palm oil label, and the tub packaging is recyclable but the material type is unspecified.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Olive Spread contains about 0.5 g of sugar and 42 g of fat per 100 g, well below the category averages of 3.64 g sugar and 76.59 g fat, but its 1 g of salt exceeds the average of 0.39 g.
Ingredients
Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Olive Oil (10%), Salt (1%), Vitamin E, Acidity Regulator: Citric acid; Flavouring, Colour: Carotenes; Vitamin A, Vitamin D.
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Frequently Asked Questions
Everything you need to know about Olive Spread.
