ja! • 400g
Kichererbsen
Product Insights
These dried chickpeas belong to the legume family, making them a plant‑based protein source. They earn a Nutri‑Score of A and fall into NOVA group 3, indicating they are minimally processed. Per 100 g they deliver 6.4 g protein and 6.7 g fiber while keeping fat at 2.3 g and sugars at 0 g, though the salt level of 0.4 g is moderate.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar legume products, this chickpea offering contains dramatically less fat (2.3 g vs 15.2 g), no sugars (0 g vs 4.1 g), and lower salt (0.4 g vs 2.3 g), though its protein content (6.4 g) is about half the average 13.8 g.
Ingredients
Kichererbsen, Wasser, Speisesalz.
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Frequently Asked Questions
Everything you need to know about Kichererbsen.
