
Product Insights
Organic smoked salmon sliced, sold by Kaufland under the k‑bio label, is a fatty fish product made from salmon, sea salt and beech wood smoke. It belongs to the Fish Meat Eggs group, carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a moderately processed food. With 184 kcal, 12 g fat (including 2.9 g saturated), 19 g protein and 2.8 g salt per 100 g, the product offers high protein and omega‑rich fat but also a high energy density and moderate salt level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar fish products (per 100 g), this smoked salmon provides about 23 % more energy (184 kcal vs 149 kcal), nearly double the fat (12 g vs 6.6 g), similar protein (19 g vs 18.05 g), almost no sugar (0 g vs 0.98 g) and about half the salt (2.8 g vs 5.32 g).
Ingredients
Lachs, Speisesalz, Buchenholzrauch
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Frequently Asked Questions
Everything you need to know about Räucherlachs in Scheiben Bio.









