
Product Insights
Smoked salmon sold under the Rewe Bio label is an organic-certified fatty fish product sourced from Ireland. It delivers 21 g of protein and zero sugars per 100 g, with 11 g total fat (2.1 g saturated) and 2.5 g of salt, earning a Nutri‑Score of D and a NOVA group of 3. The high protein and low carbohydrate content are strengths, while the moderate fat and salt levels prevent a better nutritional rating, making it suitable for pescatarian meals but less ideal for low‑salt or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for fatty fish, this smoked salmon contains lower sugar and salt but substantially higher fat per 100 g.
Ingredients
Lachs, Speisesalz, Buchenholzrauch.
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Frequently Asked Questions
Everything you need to know about Räucherlachs.








