GUT & GÜNSTIG • 200g
Räucherlachs
Product Insights
Smoked salmon is a ready-to-eat fish product sold in Germany, packaged in a plastic tray and film. It belongs to the Fish Meat Eggs group, carries a Nutri-Score of D and is classified in NOVA group 3, indicating moderate processing with added salt and smoke. The 100 g serving provides 22 g of protein and no sugars, but also contains 9.9 g of fat and 2.7 g of salt, which are higher than typical fatty fish averages for fat and comparable for salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for fatty fish products, this smoked salmon contains more fat (9.9 g vs 6.6 g) and calories (177 kcal vs 149 kcal), but offers higher protein (22 g vs 18 g) and significantly less salt (2.7 g vs 5.3 g) and sugars (0 g vs 1 g).
Ingredients
_Lachs_, Speisesalz, Buchenholzrauch
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Frequently Asked Questions
Everything you need to know about Räucherlachs.
