
Product Insights
Rice Snaps belong to the cereals and potatoes family, specifically the breakfast cereals category. They carry a Nutri-Score of D and are classified as NOVA 3, indicating a moderately processed food, with low saturated fat and added vitamins but limited fiber and protein. While the snack offers low sugar and salt compared with many cereals, its high carbohydrate content and modest nutrient density should be considered in a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Rice Snaps contain roughly half the sugar, one‑sixth the fat and salt, but about 30 % more carbohydrates while providing considerably less fiber and protein.
Ingredients
Rice, Sugar, Salt, Barley malt extract, Vitamin D, Riboflavin, Niacin, Vitamin B6, Vitamin B12, Iron. 102g Rice has been used for the production of 100g product. Allergy Advice
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Frequently Asked Questions
Everything you need to know about Rice Snaps.












