
Product Insights
Rice snaps are a plant‑based breakfast cereal marketed by Asda and classified under puffed cereals. The product carries a Nutri‑Score of C and is in NOVA group 3, offering lower sugar, fat, saturated fat and salt than the average breakfast cereal but providing considerably less fibre and higher carbohydrate content, with a modest protein level. It is free from artificial colours and flavours, contains gluten from malted barley, and is fortified with a range of vitamins and minerals.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average breakfast cereal, Rice snaps contain far less sugar (4.9 g vs 14.13 g), fat (1.3 g vs 8.97 g), saturated fat (0.4 g vs 2.5 g) and salt (0.53 g vs 1.77 g), yet they deliver much lower fibre (1.6 g vs 8.26 g) and higher carbohydrates (85 g vs 63.94 g).
Ingredients
Rice, Sugar, Malted Barley Extract, Salt, Vitamin and Mineral Mix [Iron, Niacin (B3), Pantothenic Acid (B5), Riboflavin (B2), Vitamin B6, Thiamin (B1), Folic Acid (B9), Vitamin D, Vitamin B12].
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Frequently Asked Questions
Everything you need to know about Rice snaps.












