Sainsbury's • 375g
Rice Pops
Product Insights
Rice Pops are a plant‑based breakfast cereal made primarily from rice, sugar, barley malt extract, salt and a fortified vitamin‑mineral blend, positioned in the “Cereals and potatoes” group. The product carries a Nutri‑Score of C and a NOVA rating of 3, offering low sugar (4 g/100 g) and low saturated fat, but a moderate salt content (0.4 g/100 g) and a high carbohydrate load (86 g/100 g). It is labelled vegetarian and contains gluten from barley, so it is not suitable for gluten‑free diets while the added vitamins and minerals provide nutritional fortification.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet breakfast cereal, Rice Pops contain far less sugar (4 g vs 14.13 g per 100 g) and less fat (1 g vs 8.97 g), but significantly more carbohydrates (86 g vs 63.94 g) and slightly lower protein (7.7 g vs 10.15 g).
Ingredients
Rice, Sugar, Barley Malt Extract, Salt, Vitamins and Mineral Mix (Niacin, Iron, Thiamin, Pantothenic Acid, Riboflavin, Vitamin B6, Folic Acid, Vitamin D, Vitamin B12).
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Frequently Asked Questions
Everything you need to know about Rice Pops.
