Followfood • 339g
Verdura Vegan
Product Insights
Verdura Vegan is a frozen plant‑based pizza that falls under the PNNS groups "Composite foods" and "Pizza pies and quiches". It carries a Nutri‑Score of B and is classified as NOVA 4, indicating an ultra‑processed product, with 5.9 g of protein, 4.4 g of fibre, 0.5 g of saturated fat and 166 kcal per 100 g. While the pizza boasts organic, vegan ingredients and a generous mix of vegetables, it also contains gluten from spelt flour, added grape sugar and a moderate amount of salt, reflecting both its health‑forward and processed aspects.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen pizza, Verdura Vegan contains markedly less fat, saturated fat, sugar and salt, but also provides about half the protein per 100 g.
Ingredients
Dinkelmehl* 35,9%, Wasser, Tomatenpüree* 14%, marinierte Aubergine* 7,4%, marinierte Zucchini* 7,4%, Spinat* 5,9%, Brokkoli* 4,4%, gegrillte rote Paprika* 3%, gegrillte gelbe Paprika* 3%, natives Olivenöl extra*, Salz, Sonnenblumenöl*, Traubenzucker*, Hefe*, Zwiebeln*, schwarzer Pfeffer*
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Frequently Asked Questions
Everything you need to know about Verdura Vegan.
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