
Product Insights
Everyday Essentials Mozzarella is a 200 g block of cow's milk cheese produced in Germany and sold at Aldi. It belongs to the Milk and dairy products group (Cheese), delivers 18 g of protein per 100 g while providing 19 g of fat, 13 g of saturated fat, 0.5 g of salt and only 1.5 g of sugars, giving it a Nutri-Score of C and a NOVA rating of 3. The product contains the milk allergen and the additive citric acid (E330), making it unsuitable for vegans and for those avoiding dairy, and its high saturated-fat content may be a drawback for low-fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, this mozzarella has lower fat (19 g vs 25 g), lower saturated fat (13 g vs 15 g), much less salt (0.5 g vs 3.3 g) and fewer calories (248 kcal vs 323 kcal), while its protein (18 g) and sugar (1.5 g) are slightly below the typical levels.
Ingredients
mozzarella cheese(_milk_),water,salt,citric acid
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Frequently Asked Questions
Everything you need to know about Mozzarella.










