
Product Insights
THINS Multi-Seed Flatbreads are a plant‑based salty snack classified under the Salty snacks group. They offer a relatively high amount of fiber (7.7 g) and protein (14.7 g) while keeping sugars low at 1.7 g per 100 g. However, the product is high in fat (17.5 g), contains a moderate level of salt (1.2 g), is rated a Nutri‑Score of C and falls into the ultra‑processed NOVA 4 category.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average salty‑snack crackers, THINS Multi‑Seed Flatbreads provide about 25% less total fat, roughly 75% less saturated fat, half the sugar and a fraction of the typical salt content per 100 g.
Ingredients
Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), MIXED SEEDS (24%) (Millet Seeds, Golden Linseed, Brown Linseed, Hemp Seed), _Rye_ Flour, Rapeseed Oil, Salt, Modified Maize Starch.
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Frequently Asked Questions
Everything you need to know about THINS Multi-Seed Flatbreads.










