Why is Geflügelfleischwurst classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The sausage is labeled NOVA 4 because it includes multiple industrial ingredients beyond basic meat and water, such as diphosphate (E450) as a stabiliser, ascorbic acid (E300) as an antioxidant, sodium nitrite (E250) as a preservative, dextrose for sweetness, and various spice extracts. These additives, along with the use of processed poultry fat and refined salts, move it into the ultra‑processed category.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 1 g of sugar per 100 g, the product adds minimal carbohydrate impact for diabetics, but the 2.5 g of salt per 100 g represents a high sodium load, contributing roughly 10 % of the recommended daily limit and potentially raising blood pressure for those with hypertension.

Is the mustard in this sausage a concern for people with mustard allergy?

Yes, the ingredient list includes mustard flour, which is a known allergen, and the product also warns of possible traces of celery and soy, so individuals allergic to mustard or these other allergens should avoid it.

Güldenhof • 500g

Geflügelfleischwurst

Fish Meat Eggs

Product Insights

Geflügelfleischwurst is a German poultry meat sausage belonging to the processed‑meat family. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with high fat (20 g) and saturated fat (8 g) but low sugar (1 g) and a lower‑than‑average salt level (2.5 g per 100 g). The formulation includes several additives such as diphosphate (E450), ascorbic acid (E300) and sodium nitrite (E250), and it contains mustard, with possible traces of celery and soy.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal230 kcal

Fat20 g

Saturated Fat8 g

Carbohydrates1 g

Sugars1 g

Comparative Analysis

Compared with the average poultry sausage, this product contains more fat (20 g vs 18.6 g) and saturated fat (8 g vs 6.8 g), less salt (2.5 g vs 3.5 g), lower sugar (1 g vs 1.6 g), and less protein (12 g vs 18.4 g) per 100 g.

Ingredients

70 % Geflügelfleisch (Pute', Hähnchen'), Hähnchenfett mit Haut, Trinkwasser, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Gewürze (Ingwer, Koriander, Pfeffer, Zwiebel, Knoblauchi, Kardamom, Senfmehl, Paprika, Muskatnuss), Dextrose, Gewürzextrakte (Liebstöckel-, Knoblauch-, Zwiebelextrakt), Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit. Kann Spuren von Sellerie und Soja enthalten.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.