Why is Gefluegel-Bierschinken classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is made from mechanically separated poultry meat, water, salt and a blend of spices, then treated with stabilizers, antioxidants and preservatives, which places it in the ultra‑processed NOVA 4 category. The listed additives are diphosphate (E450) as a stabiliser, sodium ascorbate (E301) and ascorbic acid (E300) as antioxidants, and sodium nitrite (E250) as a preservative.

How does the salt content in Gefluegel-Bierschinken affect a hypertensive diet?

With 2.2 g of salt per 100 g, the product contributes a high portion of the recommended daily limit of 5 g, which can raise blood pressure and should be consumed only in moderation by people managing hypertension.

Is the presence of trace nuts in Gefluegel-Bierschinken a concern for people with nut allergies?

Yes, the label states that the product may contain traces of nuts, so individuals with nut allergies should avoid it to prevent possible allergic reactions.

Hofmaier,Netto,The Family Butchers • 150 g

Geflügel-Bierschinken

Fish Meat Eggs

Product Insights

Gefluegel-Bierschinken is a ready‑to‑eat sliced poultry sausage that belongs to the processed meat group. It carries a Nutri‑Score of D, a NOVA 4 classification, and provides 168 kcal, 11 g fat, 4.4 g saturated fat, 2.2 g salt and 16 g protein per 100 g, with low sugar content but a high salt level. The product contains several additives, including diphosphate (E450), sodium ascorbate (E301), ascorbic acid (E300) and sodium nitrite (E250), and may have traces of nuts, celery and mustard.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal168 kcal

Fat11 g

Saturated Fat4.4 g

Carbohydrates1 g

Sugars0.9 g

Comparative Analysis

Compared with the average prepared poultry meat, this product has roughly half the fat, lower salt and fewer sugars, yet still offers a high protein amount and a Nutri‑Score of D.

Ingredients

60 % Putenfleisch, 28 % Hähnchenfleisch, Wasser, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Stabilisator: Diphosphate; Antioxidationsmittel: Natriumascorbat, Ascorbinsäure; Gewürzextrakte, Konservierungsstoff: Natriumnitrit. Das Produkt kann Spuren von Schalenfrüchten, Sellerie und Senf enthalten.

84%

35%

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