Milbona • 1pcs
Gouda Jung
Product Insights
Gouda Jung is a young Dutch cow‑milk cheese belonging to the Milk and dairy products group. It carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 group, reflecting its relatively high saturated fat (18 g) and modest salt (1.7 g) content per 100 g. While it delivers a strong protein boost and low sugars, its high saturated fat and lack of fiber place it among less health‑optimal options.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical cheese averages, Gouda Jung contains more fat (28 g vs 25 g), more saturated fat (18 g vs 15.3 g) and higher protein (24 g vs 20.3 g), but less salt (1.7 g vs 3.3 g) and far fewer sugars (0.1 g vs 1.8 g) per 100 g.
Ingredients
Pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen, mikro - bielles Lab. Auf natürliche Weise laktosefrei (Laktose <0,1g/100 g).
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Frequently Asked Questions
Everything you need to know about Gouda Jung.
