
Product Insights
Weichkäse is a soft, bloomy‑rind cheese made from pasteurised cow’s milk and sold by Lidl under the Milbona brand. At 31 g fat and 22 g saturated fat per 100 g, it is high in fat, while providing 17 g protein, low sugar (0.5 g) and moderate salt (1.5 g). It falls under the Milk and dairy products (Cheese) PNNS group, carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a processed cheese with room for improvement in fat quality and salt reduction.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average soft‑cheese, this product contains considerably more fat (31 g vs 25 g) and saturated fat (22 g vs 15 g), but it has less salt (1.5 g vs 3.3 g), lower sugars (0.5 g vs 1.8 g) and less protein (17 g vs 20 g).
Ingredients
Pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen (enthält Milch), mikrobielles Lab. Auf natürliche Weise laktosefrei (L <0,1g/100g)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Weichkäse.













