
Product Insights
Weidemilch Joghurt Mild is an organic, biodynamic, Demeter‑certified yogurt made from pasture‑raised milk. It provides 4.9 g of protein, 1.5 g of fiber and low sodium (0.15 g) per 100 g, earning a Nutri‑Score of B and a NOVA‑1 rating for minimal processing. However, its fat (3.8 g), saturated fat (2.5 g) and natural sugars (5.4 g) are higher than some low‑fat alternatives, so portion control is advisable.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fermented dairy dessert, this yogurt contains less fat, saturated fat, sugar and salt while delivering more protein, fiber and calcium per 100 g.
Ingredients
Joghurt
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Frequently Asked Questions
Everything you need to know about Weidemilch Joghurt Mild.











