
Product Insights
Cabillaud Fish and Chips is a breaded cod fillet snack that belongs to the fish and seafood family (PNNS groups: Fish Meat Eggs; Fish and seafood). It carries a Nutri-Score of B, a NOVA 4 classification as ultra-processed, and contains three additives (sodium disodium phosphate, sodium bicarbonate and other processing agents), with moderate fat, low sugars, and 0.98 g of salt per 100 g. While the MSC sustainable-fish label and low salt level are positive, the product’s high energy (212 kcal per 100 g) and presence of fish, gluten and milk allergens limit its suitability for some diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar fish products, this item provides slightly more sugar (1.2 g vs 0.98 g), substantially less salt (0.98 g vs 5.32 g), lower protein (12 g vs 18.05 g) and higher calories (212 kcal vs 149 kcal).
Ingredients
65% Filets de cabillaud (Gadus morhua / Gadus marcrocephalus) (poisson), eau, farine de blé, huiles végétales (colza et tournesol en proportion variable), farine de maïs, amidon de blé, amidon modifié de maïs, gluten de blé, sel, poudres à lever : phosphate disodique - carbonate acide de sodium ; poudre de lait écrémé.
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Frequently Asked Questions
Everything you need to know about Cabillaud Façon Fish and Chips.









