Milbona • 200g
Feta
Product Insights
Feta cheese from Milbona is a traditional Greek‑style cheese made from sheep’s milk and packaged as a 200 g portion. It belongs to the Milk and dairy products → Cheese family, carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a moderately processed product; it provides 16.2 g of protein and 0.8 g of calcium per 100 g, but is high in saturated fat (17.6 g) and presents a relatively high salt level (1.97 g). While it offers a good source of protein for cheese lovers, the elevated saturated fat and salt make it less suitable for heart‑healthy or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheeses, this feta has slightly lower total fat (24.6 g vs 25.0 g), markedly higher saturated fat (17.6 g vs 15.3 g), lower protein (16.2 g vs 20.3 g), and contains less salt than the category average (1.97 g vs 3.31 g).
Ingredients
2000 AGROCE POC/525-88 NUTRI-SCORE Milbond Feta OR IGIN GREE Milbona ese ttage 25 20-6 ge tilbong asa әбет Oge 239 Cheese ttage
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Frequently Asked Questions
Everything you need to know about Feta.
