Milbona, Pilos • 500 g
Protein Quark Creme Vanille
Product Insights
Protein Quark Creme Vanille is a German‑produced vanilla‑flavored quark dessert belonging to the milk and yogurt group of dairy products. It earns a Nutri‑Score of A and is low in fat (0.5 g), sugar (2.6 g) and salt (0.14 g) per 100 g, while providing a high protein content of 12.4 g. Nevertheless, it is classified in the ultra‑processed NOVA 4 category and contains additives such as guar gum (E412) and the artificial sweetener sucralose (E955), which may be a concern for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy desserts, this product contains far less fat, sugar and salt than the category averages of 5.97 g, 7.46 g and 1.03 g respectively, and its protein level of 12.4 g per 100 g more than triples the average of 3.76 g.
Ingredients
Quark-Creme Vanille 62g Protein quarkzubereitung, Magerstufe im Milchanteil, mit unterzeugnis und natürlichem Vanille-Aroma, mit Süßungsmitte Mantan ter 50% Speisequark, 40% Joghurterzeugnis, Wasser, Stärke, färbed konzentrat, Verdickungsmittel: Guarkernmehl; Süßungsmitte am K, Sucralose; natürliches Vanille-Aroma. Proteingehalt, enthalten in einem Becher mit 500 g. net unter +8°C
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Frequently Asked Questions
Everything you need to know about Protein Quark Creme Vanille.
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