SAINT ALBY • 160
Blanc de dinde 100% filet doré au four
Product Insights
White turkey 100% baked fillet is a frozen, cooked turkey breast slice classified as processed meat (PNNS group: Processed meat). It carries a Nutri-Score of B and falls in NOVA group 4, reflecting its ultra-processed nature with added water, salt, dextrose, sugar, natural flavours, carrageenans (E407) and sodium nitrite (E250). The product delivers high protein (21 g per 100 g) and low fat, but its salt level (1.6 g) is relatively high and it contains several food additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the category averages, this turkey slice provides roughly half the sugar (0.9 g vs 1.56 g), about half the salt (1.6 g vs 3.52 g) and about 40% of the average energy content (about 105 kcal vs 255 kcal per 100 g).
Ingredients
87% turkey fillet meat (origin: France), water, salt, dextrose, natural flavors, gelling agent: carrageenans, preservative: sodium nitrite, sugar, packaged under protective atmosphere,
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Frequently Asked Questions
Everything you need to know about Blanc de dinde 100% filet doré au four.
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