Monique Ranou • 160 g
Blanc de dinde sup 4t 160g
Product Insights
This product is a sliced cooked turkey breast (processed poultry meat) sold by Monique Ranou in a plastic tray. It carries a Nutri‑Score of C, belongs to the ultra‑processed NOVA group 4, and offers high protein (22 g per 100 g) with very low sugar and fat but contains a relatively high amount of salt (1.9 g per 100 g) and includes additives such as sodium nitrite and caramel colour. As a processed meat, it is suitable for low‑carbohydrate diets but is not appropriate for vegans or those needing to limit sodium or avoid nitrite preservatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar processed meat products, this turkey breast slice provides less sugar (1.1 g vs 1.56 g per 100 g), considerably lower salt (1.9 g vs 3.52 g), and minimal fat, while delivering a high protein content of 22 g per 100 g.
Ingredients
Filet de dinde (origine : France), sel, dextrose, arôme naturel, conservateur : nitrite de sodium ; ; colorant : caramel ordinaire.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Blanc de dinde sup 4t 160g.
You Might Also Like
Intermarché, Monique ranou
240 gBlanc de dinde sup 6t 240g
corril
160 gBlanc de Dinde - Doré au Four
Monique ranou
240 gBlanc de poulet sup dore au four 6tr 240g
SAINT ALBY
160Blanc de dinde 100% filet doré au four
Monique ranou
100 gBlanc de poulet sup tranche fin 4t 100g
U
160 g