Blanc de poulet sup dore au four 6tr 240g

Blanc de poulet sup dore au four is a 240 g pack of oven‑roasted golden chicken breast slices marketed by Monique Ranou and sold at Intermarché. It belongs to the processed meat family (pnns_groups: Fish Meat Eggs) and provides a high protein content of 20 g per 100 g with low sugars and carbs, but it contains 1.8 g of salt per 100 g and is classified as ultra‑processed (NOVA 4) while attaining a Nutri‑Score of B. The formulation includes dextrose, a natural flavour, sodium nitrite as a preservative and caramel colour (E150a), making it unsuitable for vegans and highlighting a relatively high salt level despite its lean profile.