
Product Insights
Guacamole Avocado‑Dip mild is a plant‑based spread belonging to the “Fat and sauces” and “Dressings and sauces” groups, marketed as vegan, gluten‑free and certified with a Nutri‑Score A. Per 100 g it delivers 12.7 g fat (close to the average), low 3 g sugars and only 0.30 g salt, while saturated fat is 2.9 g (higher than the 2.14 g average) and it provides 1.8 g protein and 3.3 g fiber. However, it is classified as ultra‑processed (NOVA 4) and contains several additives (E412, E415, E270, E300, E262, modified starch, carob seed flour) which may be viewed negatively by clean‑eating consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this dip has markedly lower sugars (3 g vs 10.95 g) and salt (0.30 g vs 5.02 g), similar total fat (12.7 g vs 12.01 g) but a higher saturated‑fat level (2.9 g vs 2.14 g).
Ingredients
90% Avocado, Zucker, Branntweinessig, Limettenpüree, Limettensaft, Speisesalz, Rapsöl, modifizierte Stärke, Zwiebeln, Knoblauch, Verdickungsmittel: Johannisbrotkernmehl, Guarkernmehl, Xanthan, Säuerungsmittel: Milchsäure, Antioxidationsmittel: Ascorbinsäure, Säureregulator: Natriumacetate,
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Frequently Asked Questions
Everything you need to know about Guacamole Avocado-Dip mild.










