Milbona • 500g
Skyr Vanille
Product Insights
Skyr Vanille is a vanilla‑flavored fermented dairy product from the Milk and dairy products group, sold by Milbona in a 500 g recyclable polypropylene pot. It carries a Nutri‑Score of A and is classified in NOVA group 4, offering very low sugar (3.3 g), fat (0.2 g) and salt (0.1 g) per 100 g while providing a high protein content of 8.8 g, but it contains several additives such as modified starch, pectins, xanthan gum, calcium citrates, citric acid, natural cream flavor, aspartame and acesulfame K. Although its low‑calorie, low‑fat profile makes it a light snack, the presence of artificial sweeteners and multiple processing aids means consumers sensitive to these ingredients or to milk should exercise caution.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dairy desserts, this skyr has 3.3 g sugars (vs 10.8 g), 0.2 g fat (vs 5.0 g), 0.1 g saturated fat (vs 2.8 g), 0.1 g salt (vs 0.55 g), 54 kcal energy (vs 131 kcal) and 8.8 g protein (vs 6.8 g), delivering a much lighter, higher‑protein profile.
Ingredients
skimmed milk, water, modified starch, lemon juice concentrate, vanilla extract, thickener: pectins, xanthan gum, acidity regulators: calcium citrates, citric acid, natural cream flavor, vanilla beans, starter cultures, microbial rennet, sweetener: aspartame, acesulfame k,
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Frequently Asked Questions
Everything you need to know about Skyr Vanille.
