Wiesenhof • 100g
Geflügel-Mortadella - Paprika
Product Insights
Geflügel-Mortadella - Paprika is a 100 g tray of poultry‑based mortadella seasoned with red bell pepper flakes, marketed by Wiesenhof. It carries a Nutri‑Score of E and is classified in NOVA group 4, indicating an ultra‑processed product that is high in fat (20 g) and saturated fat (6.3 g) while providing a solid protein content (13 g) and low sugars (0.5 g). Belonging to the "Fish Meat Eggs" food family, it is labeled Halal and non‑GMO, but its high salt level (2.5 g) and use of additives such as nitrite, diphosphate and sodium ascorbate warrant caution.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar mortadella‑style products, this chicken‑based mortadella contains less sugar (0.5 g vs 1.56 g) and less salt (2.5 g vs 3.52 g) but slightly more fat (20 g vs 18.58 g) per 100 g.
Ingredients
72% Geflügelfleisch (Truthahnfleisch, Hähnchenfleisch), Geflügelfett mit Haut (Hähnchenfett mit Haut, Truthahnfett mit Haut), Trinkwasser, rote Paprikaflocken (8%), jodiertes Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit; Kaliumiodat), Zucker, Gewürze, Dextrose, Stabilisator: Diphosphate; Maltodextrin, Gewürzextrakte, Antioxidationsmittel: Natriumascorbat.
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Frequently Asked Questions
Everything you need to know about Geflügel-Mortadella - Paprika.
