
Product Insights
Greek Style Yogurt from Arla is a lactose‑free, strained yogurt belonging to the milk and yogurt group of dairy products. It carries a Nutri‑Score of C and is classified in NOVA group 1, indicating minimal processing, yet its 8 g of fat (including 5.6 g saturated fat) per 100 g is above the average for Greek yogurts, while its sugar (4.2 g) and salt (0.13 g) levels are below typical values. Overall, the yogurt provides a decent protein amount (3.5 g per 100 g) and is suitable for lactose‑intolerant consumers, but the high saturated fat and modest Nutri‑Score suggest it should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical Greek‑style yogurt average, this product contains more fat (8 g vs 5.97 g) and saturated fat (5.6 g vs 3.71 g) but less sugar (4.2 g vs 7.46 g), considerably less salt (0.13 g vs 1.03 g) and fewer calories (≈103 kcal vs 113 kcal) per 100 g.
Ingredients
yogurt, lactase
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Greek Style Yogurt.









