
Product Insights
High Protein Joghurt Kirsche-Aronia is a lactose-free, low-fat yogurt that belongs to the milk and yogurt group and carries a Nutri-Score of A. It delivers 10 g of protein per 100 g while containing only 0.3 g of fat, 0.2 g of saturated fat, 0.1 g of salt and 4 g of natural sugars from fruit, making its basic nutrition profile favorable. However, it is classified as ultra-processed (NOVA 4) and includes several additives such as erythritol, sucralose, acesulfame K (E 950), a carrot-based coloring and a natural flavor, which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this yogurt contains far less fat (0.3 g vs 5.97 g), saturated fat (0.2 g vs 3.71 g) and sugar (4 g vs 7.46 g), while providing almost three times more protein (10 g vs 3.76 g).
Ingredients
Entrahmte MILCH, MILCHEIWEISSERZEUGNIS 8,5%, Kirschen 5,0%, Aroniasaft aus Aroniasaftkonzentrat 1,5%, Süßungsmittel (Erythrit, Sucralose, E 950), Stärke, färbendes Pflanzenkonzentrat (Karottenkonzentrat), natürliches Aroma (enthält MILCH), Laktase, Milchsäurekulturen.
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Frequently Asked Questions
Everything you need to know about High Protein Joghurt Kirsche-Aronia.










