Rice Up • 120gm
brown rice cakes
Product Insights
Brown rice cakes from Rice Up are puffed whole‑grain rice snacks classified in the cereals and potatoes group. They carry a Nutri‑Score of C and fall into the ultra‑processed NOVA 4 category, offering 9.5 g of protein and 2.6 g of fiber per 100 g but also 4.2 g of fat, 0.96 g of salt and 79 g of carbohydrates. The product is vegan, gluten‑free and contains no added preservatives, yet its moderate salt level and high energy density may be considerations for those watching sodium intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average for cereal‑based foods, these rice cakes contain significantly less sugar (1 g vs 9 g), lower fat (4.2 g vs 6.94 g) and less salt (0.96 g vs 2.96 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about brown rice cakes.
