
Product Insights
This product is a frozen, organic, fair‑trade ham nut (processed meat) made in France and sold by Biocoop. It belongs to the PNNS “Processed meat” group, carries a Nutri‑Score of D and is classified in the NOVA 3 (moderately processed) category, with 21 g protein, 3.5 g fat, 1.4 g saturated fat, 0.8 g sugars and 1.9 g salt per 100 g. While its protein content is high and it contains no added additives, the salt level is considered high and the overall nutritional quality is limited, reflected in its low Nutri‑Score.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average frozen ham products, this ham nut contains substantially less fat (3.5 g vs 18.6 g), lower saturated fat (1.4 g vs 6.8 g), about half the sugar (0.8 g vs 1.6 g) and about half the salt (1.9 g vs 3.5 g) per 100 g.
Ingredients
Noix de jambon de Porc* 91% (France), bouillon (Eau, Sel de Guérande, Ail*, Sucre de canne blond* 0.3%, Légumes*, Plantes aromatiques*, épices*) * Ingrédient issu de l'agriculture biologique Ingrédient issu du commerce équitable : sucre de canne.
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Frequently Asked Questions
Everything you need to know about Noix de jambon s/sel nitrité (2).










