Biocoop • 160 g
Carré d'épaule s/sel nitrité (4)
Product Insights
This product is a square of pork shoulder cured with nitrite salt, falling under the processed meat family. It carries an organic label and a Fair‑trade cane sugar component, offers a high protein content of 24.3 g per 100 g, but also contains moderate fat (6.4 g) and a relatively high salt level of 2 g. The Nutri‑Score is D and it is classified in NOVA group 3, indicating a processed meat product with both nutritional positives and drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average processed meats, this ham‑style product has lower fat, saturated fat, salt, sugars and calories, while providing higher protein per 100 g.
Ingredients
Épaule de Porc* (91%), bouillon (Eau, Sel de Guérande, Ail*, Sucre*, Légumes*, Plantes aromatiques*, épices*) * Ingrédient issu de l'agriculture biologique Ingrédient issu du commerce équitable : sucre de canne.
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Frequently Asked Questions
Everything you need to know about Carré d'épaule s/sel nitrité (4).
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