
Product Insights
Lentilles vertes bio are organic green lentils produced in France, classified in the legumes family (PNNS groups: Cereals and potatoes; Legumes). The product offers a low‑fat (0.38 g), low‑saturated‑fat (0.053 g), low‑sugar (1.8 g), low‑salt (0.005 g) profile with high fiber (7.9 g) and moderate protein (9.0 g), earning a Nutri‑Score of A and a NOVA rating of 1, though its protein content is below the average for similar pulses. Certified Fair Trade and EU organic, it comes in recyclable cardboard packaging, supporting environmentally conscious choices.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, this green lentil product contains far less sugar (1.8 g vs 4.09 g), fat (0.38 g vs 15.16 g) and salt (0.005 g vs 2.32 g) per 100 g, while its protein level (9.0 g) is below the typical 13.8 g.
Ingredients
Lentilles vertes bio.
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Frequently Asked Questions
Everything you need to know about Lentilles vertes bio.








