
Product Insights
Green lentils, 500 g packaged by Biocoop, are a certified organic and Fair‑trade pulse sourced 50 % from France and 50 % from a certified fair‑trade French supply chain. Belonging to the legumes group, the product carries a Nutri‑Score of A and a NOVA rating of 1, reflecting its unprocessed nature, with 25 g protein, 11 g fiber, only 1.8 g fat, 1.1 g sugars and 0.06 g salt per 100 g. The only cautions are possible traces of gluten and soy, and the packaging material is an unspecified bag, which limits recycling information.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant‑based foods, the green lentils contain far less fat, sugar and salt while delivering roughly double the protein and fiber, albeit with a higher total calorie and carbohydrate content.
Ingredients
Lentilles vertes* 100% (France) *Ingrédient issu de l'agriculture biologique Issu d'une filière labellisée Bio Equitable en France (100%) Peut contenir des traces de gluten et soja
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Frequently Asked Questions
Everything you need to know about Lentilles vertes.








