Casa Azzurra, Cipf Codipal • 250 g
Mozzarella Maxi Format (18 % MG)
Product Insights
Mozzarella Maxi Format (18 % MG) is an Italian‑style stretched‑curd cheese made from pasteurised cow's milk, marketed in 250 g plastic sachets. It belongs to the Milk and dairy products group, carries a Nutri‑Score of D and is classified in NOVA group 3, offering 17 g of protein and low sugar but 16 g of fat, 11 g of saturated fat and 1.75 g of salt per 100 g. While the high protein content is a benefit, the elevated saturated‑fat and salt levels make it less suitable for low‑fat or low‑salt dietary plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this mozzarella provides 16 g fat, 11 g saturated fat, 1 g sugar and 1.75 g salt per 100 g, all substantially below typical cheese averages of 25 g fat, 15 g saturated fat, 1.8 g sugar and 3.3 g salt.
Ingredients
_Lait_, sel, coagulant microbien, ferments lactiques,
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Frequently Asked Questions
Everything you need to know about Mozzarella Maxi Format (18 % MG).
