
Product Insights
Double Délice Colin d'Alaska MSC is a frozen, breaded Alaska pollock fillet with tomato concentrate, produced in France and available in French supermarkets. It belongs to the one‑dish meals group, carries a Nutri‑Score of C and is classified as NOVA 4, providing 179 kcal, 9.5 g protein, 8.8 g fat, 0.8 g sugars and 0.72 g salt per 100 g, and contains fish and gluten allergens. The product offers a solid protein boost and low sugar, but its high processing level, presence of two additives, and moderate fat and salt content limit its overall nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical frozen fish meals, this product is lower in sugar, salt and carbohydrates, higher in protein and fat, and delivers slightly more calories per 100 g.
Ingredients
Colin d'Alaska 43%, eau, farine de blé 12,2%, huiles végétales (colza 7,4%, coprah 0,8%), concentré de tomates 6,6%, amidons modifiés (maïs, blé), amidons (pomme de terre, blé), sel, levure, sucre, oignons réhydratés, extraits d'épices, extraits d'aromates, épices, ail en poudre, arômes naturels, acidifiant : acide citrique.
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Frequently Asked Questions
Everything you need to know about Double Délice Colin d'Alaska MSC.










