Why is Double Délice Tomates et Colin d'Alaska MSC classified as ultra‑processed (NOVA 4) and what specific additive does it contain?

Because the fish is coated in a breadcrumb mixture, fried, and combined with added vegetable oils, water, tomato concentrate, and other processed ingredients, it meets the NOVA 4 criteria for ultra‑processed foods. The label also lists the additive code E14xx, a food‑grade additive used for color or preservation.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 0.8 g of sugars per 100 g, the product is low in sugar and unlikely to cause a rapid glucose rise, but the 0.72 g of salt (≈288 mg sodium) contributes to daily sodium intake and should be limited for hypertension management.

Based on the ingredient list, is this product suitable for vegan, keto, halal, or gluten‑free diets?

No; it contains Alaska pollock (fish), wheat‑based breadcrumbs, wheat flour, and gluten, making it unsuitable for vegan, gluten‑free, or keto diets, and it does not carry a halal certification, so it may not meet halal requirements.

Findus • 600 g

Double Délice Tomates et Colin d'Alaska MSC

Composite Foods

Product Insights

The Double Délice Tomates et Colin d'Alaska MSC is a 600 g ready‑to‑heat breaded Alaska pollock fillet in tomato sauce marketed by Findus. It belongs to the Composite foods and One‑dish meals groups, carries a Nutri‑Score of C and is classified in the ultra‑processed NOVA 4 category due to its breaded coating, added vegetable oils and the presence of additive E14xx. Nutritionally it provides 179 kcal per 100 g, 9.5 g of protein and 8.8 g of fat, while containing 0.72 g of salt and modest sugar, offering a decent protein boost yet remaining relatively high in fat and moderate in sodium.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal179 kcal

Fat8.8 g

Saturated Fat1.2 g

Carbohydrates15 g

Sugars0.8 g

Comparative Analysis

Compared with the average values for similar seafood meals, this product contains more fat (8.8 g vs 5.94 g) and protein (9.5 g vs 7.16 g) but considerably less sugar (0.8 g vs 3.57 g) and salt (0.72 g vs 3.55 g) per 100 g.

Ingredients

Colin d' Alaska 43%, eau, chapelure 9,3% (dont blé), huiles végétales (colza, coprah), concentré de tomates 6,6%, farine de blé, amidon modifié de maïs, amidons (pomme de terre, blé), gluten de blé, sucre, sel, oignons, arômes naturels, ail en poudre.

84%

35%

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Frequently Asked Questions

Everything you need to know about Double Délice Tomates et Colin d'Alaska MSC.

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Findus • 600 g

Double Délice Tomates et Colin d'Alaska MSC

Composite Foods

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal179 kcal

Fat8.8 g

Saturated Fat1.2 g

Carbohydrates15 g

Sugars0.8 g

Comparative Analysis

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.