Auchan • 0.125 kg
Mozzarella
Product Insights
This mozzarella cheese produced by Auchan, made in Italy from pasteurised cow’s milk, contains added salt and a microbial citric‑acid coagulant and is sold in a brine solution. It is classified in NOVA group 3 and carries a Nutri‑Score of C, delivering 16 g fat (including 11 g saturated fat), 17 g protein, 1 g sugar and 0.7 g salt per 100 g, which means it is relatively low in sugar and energy but relatively high in saturated fat and salt. As a member of the “Milk and dairy products – Cheese” PNNS category, it provides calcium and protein while contributing notable saturated fat and sodium.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for cheeses, this mozzarella contains less fat (16 g vs 25.0 g), lower saturated fat (11 g vs 15.3 g), much less salt (0.7 g vs 3.3 g), fewer calories (216 kcal vs 323 kcal) and less sugar, but also provides slightly less protein than the category average.
Ingredients
LAIT de vache pasteurisé (origine UE), sel, correcteur d'acidité : acide citrique coagulant microbien. Produit conservé en saumure.
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Frequently Asked Questions
Everything you need to know about Mozzarella.
